Simple feel-good yumlatkas by Staci & Rose
6 large potatoes
2 med/large sweet potatoes
2 white onions
6 eggs (crack open the eggs and fluff them up before you add them to the shredded potato/sweet potatoes
1. Shred the 6 potatoes and the 2 sweet potatoes, onion, add in the eggs and a bit of fresh pepper. Mix it all up.
2. Warm up the oil in all your pans this is a big recipe.
3. Use your hands and scoop up a palm full mixture and make a latka and place it in the pan. Let it fry up until it’s golden brown and flip it.
Simple, healthy and yumlicious!
This is a huge recipe it fed 10 yesterday. My family and my adopted family across the street.
Rose’s feelgood-tip; try eating latkas with apple sauce, (non-dairy) sour creams, and a titch of sugar (I use coconut sugar). I call this the ‘partnered trilogy’ to latkas.